Avocado-Corn Salsa

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Cooking Time

: 10 mins

Preparation Time

: 5 mins

Servings

: 4

Category

: Veg

4 1 Votes

Total Reviews (1)

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Ingredients

1 medium avocado, diced 3/4 cup frozen corn, thawed 1/2 cup quartered grape tomatoes 1 tablespoon chopped fresh cilantro 2 teaspoons lime juice 1/4 teaspoon kosher salt

Method

Toss avocado, corn, tomatoes, cilantro, lime juice and salt in a medium bowl.

Reviews & Ratings

  • on 18 Feb, 2013

    Aarti Krishnakumar

    Tried this today and it was divine.. loved it.. instead of cilantro, used mint

    Like 1